Learn how to make these Valentine's day themed Cupcakes.

Instead of just plain white cupcakes, take  a step further and make them special by preparing these Valentine's day themed Cupcakes.

You can change the colour for this special day.
Ingredients
1 white cake mix 
1 1/4 cups water 
1/3 cup vegetable oil 
3 egg whites 
8 drops red food colouring
2 drops raspberry candy oil

Directions

1. Preheat an oven to 350 degrees F (175 degrees C). Line a standard muffin tin with paper cupcake liners.

2. Beat the cake mix, water, vegetable oil, and egg whites together on low speed for 30 seconds, then on medium for 2 minutes, until smooth. Fill cupcake liners 1/3 full with white batter; set aside.

3. Stir 4 drops of red food colouring into the remaining bowl of batter to make the batter pink, stir in the raspberry oil. Pour 1/3 of pink batter into a resealable plastic bag and set aside.

4. Mix more food colouring into the remaining bowl of pink batter until it is an orange/red colour and pour the batter into a resealable plastic bag. Cut a corner off the bag, stick the open tip into the centre of each cup of white batter and squeeze in about two tablespoons of red batter.

5. Cut the corner off the bag with the pink batter, stick the open tip into the centre of the red batter and squeeze about 1 tablespoon pink batter into each cup.

6. Bake the layered cupcakes in the preheated oven until a toothpick inserted into the centre comes out clean, for 15 to 20 minutes. Cool completely before frosting.  

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